Delicato’s focus on wine quality requires a team of committed and skilled employees at every step of the process; from vineyard cultivation and frost control to red wine fermentation and state-of-the-art bag-in-box equipment to preventative maintenance. The operations team encompasses all levels of skilled and talented craftspeople executing the passions of our winemaking and viticulture teams.

Career opportunities span across vineyard operations, cellar, engineering, maintenance, barrel warehousing, bottling operations, employee safety and environmental at our multiple locations within the Central Valley, Central Coast and Napa Valley. Our winemaking and viticulture teams are the architects and operations is the highly skilled workforce executing their specific stylistic requirements exactly as desired.